
In 1864 the manageress of a bakery had the inspired idea of opening a room at the back of her store as a public tea-room. This proved so successful that several other companies began to do the same, resulting in 'tea shops' opening all over London and other main towns. These popular establishments drew customers of all ages and classes. They served a variety of hot and cold, sweet and savoury foods, alongside cups and pots of tea.
It became so fashionable to visit these 'tea-shops' that exclusive hotels also started serving stylish three course afternoon teas in their lounges and palm courts. The hotels aimed to create a calm and elegant atmosphere for their guests and many even hired string quartets to provide a certain ambience. Tea shops are currently making a return to the fashionable London scene.